In this episode, Erin Pulling, President & CEO of Food Bank of the Rockies, shares how her belief in acting swiftly to address urgent needs underscores her leadership style. Erin’s insistence on compassionately serving every constituent reveals her deep commitment to include everyone in the mission. Throughout the conversation, she reflects on the importance of having a vision, embracing feedback, rethinking organizational operations, and investing in infrastructure to transform the food bank from distributing meals to creating lasting, community-centered impact.
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